Ingredients:
2 cups celery
1-1/2 cups cucumber
1/2 bunch cilantro/2 cups leaves and stems
1 large Granny Smith apple cored
1.5cm ginger root
1 pear cored
2 ribs Romaine
Lime juice to taste
Directions:
Wash, dry and cut up ingredients to fit chute and juice in order given.
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